Friday, September 20, 2013
|
Last week I
did a combined Day 6 & 7. Today I'm doing a combined Day 3
& 4...
There must be something about my creative juices and the end of the week.
So, technically - I've been doing the juice fast for 11 days.
Technically I've dropped 14.2 pounds.
One of the girls' friends was at the house last night and said "You
look different"... I hadn't seen him in a couple weeks - so, I guess my
face is showing the weight loss. Plus, I don't have any bags under my
eyes. I've been very mindful during this juice fast to listen to my
body and go to bed early (which is also resulting in 5am wake ups!).
I'm happy to say I am diligently getting my water consumption
completed. That is huge for me. Just a few years ago, I argued with
Aboy that coffee was made from water which equated to my daily H20
intake! Also, when the ice melted in my soda - I would get water that
way, too!
Speaking of... I've given up soda. Back when the kids were kids, I
could drink a 2 liter Coke a day. My addiction was BAD! For me to sit
here and type that I don't drink soda anymore would be the equivalent
of someone giving up smoking or drugs... I was that addicted. For a few
years, Aboy and I switched to diet but when we found out that diet soda
is actually worse for you than real soda - we switched back to the
authentic sugary stuff. What really flipped a switch in my mind that I
really didn't need it anymore... High Fructose Corn Syrup. That shit is
liquid poison. Read your labels. If it doesn't have HFCS, it has
Monosodium Glutamate. The food manufacturers are killing us and we are
eating "food-like" products. Food is found in the meat, dairy and
produce sections of your supermarket... not in a box.
OK, I've stepped off my soap box.
**************************************************
I've been getting some riding in on my cycle. Today I did 23.71 miles.
My legs will be tone - the rest of my body will look like mashed
potatoes. LMAO! I am going to get back on the treadmill. I'd like to
lose another 6 pounds (at least), but I do need to start firming. My
eventual goal for myself will be the Couch to 5K.
I don't know that I'll ever run a 5K... but knowing that I'm in good
enough shape to do it - is my goal. The last time I did it, I popped
not 1 but both calf muscles! I pulled them so bad, I couldn't
barely walk for over a month! And you can just imagine the lecture I
got from Aboy (the ex-Jock Bodybuilder)!! Fuhgetaboutit!
That's all the news I have to report for today. Excuse me while I enjoy
my Iced Lemon Water.
Wednesday, September 18, 2013
|
Part of detoxing
is keeping the body moving (if you get my drift)...
Dandelion Tea, Dandelion Greens and Chia Seeds are all a part of my
juicing now.
I have to be honest - Dandelion Greens are extremely bitter! Nothing a
little Pineapple or Mango can't mask though!
For the Dandelion Tea - I drop in a little honey.
My Chia Seeds - I add them to anything "thick" because nothing goes
down worse then chunky thick seeds in a nice clear juice!
All this - plus some dieter's tea are helping me remain a happy juicer.
******************************************
Today is Part II - Day 2 of my Juice Fast. I dropped another pound...
What is really interesting (as I do this self science experiment)...
your mind has so much control over what you put in your mouth. On
Monday, when I did my day of prep - the hunger and mind games my brain
was trying to coerce me to believe were unbelievable! Yesterday was
easier. Today was a breeze. No more hunger. Even more intriguing was
the lack of temptation!
I'm thinking - and this is a stretch - but, because of all the
micro-nutrients, my body sends signals to my brain that it's full.
Which also got me thinking... how I'm going to have to be more
disciplined after the fasting to make sure I keep my natural nutrient
levels up to avoid unnecessary hunger and over-eating.
I'm not for taking pills every day. This is why I've started juicing.
I'm not getting any younger. I want to see my grandkids grandkids. That
is not a stretch either. My Great-Grandmother lived until she was 109
years old. My Grandfather just passed away earlier this year at
94...there is some longevity in my family.
Tuesday, September 17, 2013
|
So, you already know
I'll try (almost) anything once...
I was reading through a magazine and one of the featured writers was
asked if she does anything special... her response was "during the fall
and winter my husband and I do Souper Sundays". She said she makes a
big pot of soup with homemade bread and salads to go with it.
The homemade bread may be a stretch for me, but I can get with the
concept. I immediately texted Aboy and told him that I think
we should do that too. Even on the weekends that he may not be here - I
can make a huge pot of soup (stew, chili), freeze the leftovers and he
can take it with him and I can have it for during the week when I
don't feel like cooking.
The internet is loaded with vegetarian / flexatarian soup recipes. I
wouldn't have to have the same soup twice!
The first weekend after I end my fast will begin Souper Sunday for us!
I can't wait!
Yesterday I
started a partial fast. Why I say "partial" is because I was incredibly
hungry so, I ate some of my fruits and vegetables - just to
make my mind think I was eating.
Today was definitely better. So, I'll say today was my first day back
for Part II of my juice fast.
I had a nice weekend with Aboy home but,
definitely could have did without that milkshake and new pretzel roll
hot dog from Sonic!
It's a journey...
I actually didn't do so bad
though.
Saturday, I had a juice for
breakfast and the Zucchini Casserole over pasta for lunch / dinner -
then Aboy and I went to Dairy Queen and got ice cream.
It was Sunday
that
wasn't all that great.
I had a juice for breakfast. I went to pick
Raquel up from DFW and it was all downhill from there (HAHA!)... we
stopped at Cheddars because Ben was working and I had my favorite
("Chicken, French Fries, YES!!") and then for dinner we had that pretzel
hot dog thingy.
Sunday morning before the grits hit the pan.. I went to Dollar General
to pick up a couple of small pitchers. I hit the clearance jackpot! All
the summer pitchers and containers were on sale plus, they had plastic
measuring cups on sale too.

What I don't have pictured is the (5) half gallon covered juice
containers (they have screw-on flip-top lids) that Aboy can use for his
water and juices that he makes and freezes when he comes home. This is
better than buying the juices from the stores (Naked, Boathouse,
etc)... anything you can make from scratch is always better for you.
I'm holding steady at 10 pounds dropped. I'm sure over the next day or
so, I'll see some movement, again; once I wash the weekend out of my
system. Thankfully getting back on the wagon is not hard. Since Aboy
generally stays out for about 14 days - this will give me some time to
really reboot my system. I figure when he comes back in - I'll come off
for a few days and go back on again when he goes back out. The detox is
already happening - I feel great, but I'd like to drop about 30 pounds
before the holidays. That's the (tentative) plan, anyway.
Once I'm ready to stop, there will be an actual adjustment period. I
told you early on - I'll share the plan as that time draws
near.

**For my couponing friends: I spent 37¢ each on the measuring cups (I got 8), 67¢ each on the purple and green pitchers (I got 2) and $1 each on the half gallon containers (5 of them - not pictured).
Saturday, September 14, 2013
|
This is so good,
I have to share!
How many ways can you cook zucchini? Seriously, there is not much to do
with it except stir fry, roast it, make bread and add it to sauce. So,
I'm always looking for different ways to get it into my meals because
(1) it's cheap, (2) it's plentiful, (3) it's very good for you (it is,
after all - a vegetable).
I found a recipe in my Forks over Knives cookbook. It's a casserole of
sorts. I added some of my own ideas and I have a zucchini recipe to die
for! If you'd like to incorporate a meatless night, but don't want to
miss out on that "comfort" feeling - this is your recipe! We love
cheese - so, this makes a great main dish, side dish or even topping
over some pasta (or rice). The recipe below fits into a square baking
dish. It makes enough for me & Aboy with leftovers that freeze
well - for nights that I don't feel like cooking.
Zucchini Casserole
4
Zucchini (I used 2 green & 2 yellow squash)
2 Large
Tomatoes
1 Medium Onion
(although, I used 1 purple and 1 yellow - we like onions)
1 Jar of
Alfredo Sauce
Basil Pesto (I
usually buy this pre-made from the cooler section in the grocery store)
Shredded
Cheese (Italian Blend or Mozzarella) - Optional
I start off by
slicing the onion(s) into slivers. I sauté them on medium heat with
some Olive Oil and let them get soft.
While the onion(s) are sautéing, I dice the zucchini into bite-size
chunks.
Do a layer of pesto... smeared over the zucchini.
Pour the jar of alfredo sauce over the pesto.
Put the sautéed onions as the next layer. Dice the tomatoes and put
them over the onions. We like cheese, so I usually top the whole thing
off with the shredded cheese.
I cook it for about 30 minutes on 350. Don't over cook... mushy
zucchini is nasty!
(I put the baking dish on a cookie sheet - in case the cheese bubbles
over)
We
put it over pasta. Serve with garlic bread and salad.

Friday, September 13, 2013
|
I missed my blog
yesterday. I had to take care of some work stuff and when I got done,
Aboy was here - and you know... priorities.
So, this is a combined Day 6 and Day 7. I'm down 9.2 pounds total. Not
bad for 7 days worth of healthy living. I'm not hungry. It's almost as
if my body is "satisfied" and I'm good.
Aboy said he can see the difference. I know my shirts are hanging
nicer. When I took Raquel to the airport yesterday - I had to check the
zipper on my shorts because it felt like it was open. Turns out -
they're baggy now. I guess I'm doing this right on time for the change
from "Hot" to "Cold". Makes for a good excuse to clean out my closet
and go clothes shopping.
I am going to take a couple days off from fasting while Aboy's home. I
will still juice for breakfast and lunch. I have a couple Vegan recipes
I want to try with him. I'll go back to fasting when he goes back out.
By the way... Aboy has been doing his own thing on the truck. He juices
most of the day and has a sensible dinner at night. He's down about 10
pounds too.
Of all the years of dieting and crazy things we've done to lose weight
- I think the lesson we've learned is... it has to be a lifestyle
change. Consciously we have made the decision to eat more fruits and
vegetables and less meat and processed food. If you open my fridge now,
compared to 5 years ago.. the contents have changed drastically. Most
of my shopping is now done around the perimeter of the store. Most
everything in the middle aisles is canned or boxed and honestly, the
shit they're putting in those cans and boxes is mostly "food-like"
products. They're not food.
To better understand why I say that - you should watch the movie Hungry For Change. We're being poisoned. It's all about money. True story.
So, I hope everyone has a great weekend. I'll probably be back fasting
on Monday. I'm going to enjoy some time (alone) with my husband!

Wednesday, September 11, 2013
|
Not much for typing today.
I lost another pound - makes 7.4 pounds total.
I would like to say that if you're going to do a juice fast, consult
your physician first and don't get locked into just 1 or 2 juices.
Variety is the spice of life and it's very important to include all
types of fruits and vegetables into your juice selection so you reap the
benefits of all the good stuff that each 1 provides.