Green Acres: Spring has Sprung!

I grew up with a garden. My father always grew some tomatoes, cucumbers, peppers and green beans. Both of my grandfathers (maternal and paternal) grew backyard gardens, too. 

I learned at a young age that horse manure was gold and if you wanted to yield a fruitful garden the more shit, the better. 

Real Food: Chicken Something

We are in the midst of our 2nd Advocare 24 Day Challenge. The first 10 days is a "cleanse" so the idea is to not eat anything processed. 

You eat whole food meals. Fruits, vegetables, lean meats, and complex carbohydrates.

That means eliminating particular foods (but not limited to):

The Truth about Honesty

Under the thumbnail of my picture for this blog I have a quote:

"Even if you sugarcoat shit... it's still shit"

I believe that; with every ounce of my being. 

By nature I'm a truth seeker. I don't believe the paint is wet, I don't believe shit stinks, I don't believe it's raining... these are things I have to find out for myself. Plus a multitude of other less trivial things that occur in my life. 

It's not that I don't trust people - I just need to know I've gotten the full truth so I can validate the statement. I could save myself some time if I believed people at their word.

It's a Lifestyle: 24 Day Challenge - Part I

We are about to start our 2nd Advocare 24 Day Challenge. Aboy and I are already getting into mental readiness mode. 

The challenge starts on April 6th. 

For the first 10 days, we will do the cleanse portion. It's not a violent or volatile type cleanse... it's more of a gentle scrubbing of the flora in our digestive track. This helps prepare the body for the "Max" phase which is high in nutritional intake and absorption. 

It's a lifestyle: CocoNUTS!

You already know the mantra: 

New Year - New Me 

I say it all the time and I am living it every day. 

I'm owning this shit. 

I have to. I owe it to myself and my family to be the best person I can be. That includes my physical well being. 

Somewhere in time when I crossed the "40's" threshold, I began to see wrinkles. Laugh lines around my mouth, some crinkles across my forehead, some bagginess on my eyelids.

It's a Lifestyle: Better than Mom's Cooking!

We went to NY this past weekend for our Niece's wedding. It was so much fun to go and enjoy family time. 

The trip was short but well worth it!

We took lots of pictures with our new #selfiestick. 

We really had a lot of fun! 

*****

Part of the requisite of visiting home is to indulge on phenomenal food. 

We spent more time in the car than we did visiting and doing stuff - but, we did eat!!

1. I had a slice of Pizza and an Eggplant Parmesan hero
2. I had Zeppoles
3. I had Rice & Beans with Steak
4. I had an Empenada
5. I had Fried Chicken Wings
6. I had a Leggios Hero
7. I had a Cinnamon & Raisin Bagel w/ Cream Cheese 
8. I had a couple hunks of Italian Bread
9. Not to mention, Subway and Zaxby's on the ride up. 

I weighed myself today...

I lost 2 lbs this week. 

Since January we drastically changed our eating habits - but going home is a treat and we definitely "treated" ourselves to some awesome food. We stuck with our #Advocare regimen while we traveled and got right back on the meal plan wagon when we got home (I did have some leftover Rice & Beans for lunch on Monday tongue emoticon ).

It's a lifestyle: One Pot Zucchini Mushroom Pasta

I'm all for easy. One pot easy is an even bigger win.

I found this recipe on Pinterest last week and told Aboy I was going to make it this weekend. 

I picked up the fresh ingredients after we left the gym yesterday. 

Yous know we prep the week of food the day before Aboy has to go back out - so, this seemed like a nice dinner (meatless), plus given the amount of ingredients, some extra for the rest of the week. 

It was simple, but I tweaked the recipe a little bit because Aboy is not a huge fan of peas. 

The original recipe is here 

I beat to my own drum - so this is what I did...

In the pot:

About 6 cups of water (because there was so much food in the pot)

2 garlic cloves (minced)

1 lb of Spaghetti (I used brown rice pasta - I think the next time I will use wheat)

8 oz container of cremini mushrooms (sliced)

2 sprigs of thyme

1 lb chopped spinach (frozen)

2 large zucchinis

Salt & Pepper and a couple shakes of Sazonador Total (which, BTW - is my new favorite seasoning)

Sauce:

Parmesan Cheese (I didn't measure this - I'm Italian... we don't measure Parmesan)

1/4 cup of heavy cream

Just like the instructions said - I threw it all into the pot - let it boil down until it had reduced to hardly any liquid. 

Then I added the cheese and cream, stirred it up - let it cook for another 2 minutes and turned off the heat. 

We took out Mahi Mahi earlier, so I baked that (with a pesto glaze) and Waa-Laa!!! Sunday Dinner!

It's a lifestyle: What's for lunch?

I have been blessed with "big bones" (that's what Nan Guy used to say)... in actuality - I've been heavy my entire life. 

What you don't know is, I have invested 49 years of investigative research to provide you with the following useful information. 

Skinny people eat all day long. 

Yup, no bullshit. They just snack on shit all day long... WHAT they eat is different than what fat people eat. 

That's the difference. 

Instead of picking up a twinkie, they eat some carrots or almonds. 

Simple, right?

Understanding that has changed our grocery purchasing habits (again) and approach to eating. If it doesn't come into the house, I'm not as likely to make a bad choice when I get hungry. 

Another thing yous don't really know about me, I have an inner Libertarian that rears it's head from time to time. I don't want anyone telling me what / where / how to do shit. I definitely don't want a doctor or the government telling me what I can eat, that I have to take medicine that is going to make me sicker than the actual disease and I don't want anyone in my personal business. 

So, at this point of my life - I have decided that my health is in jeopardy, which is something I have complete control of. I choose what goes in my mouth. I choose how much time I commit to exercise. I can reverse many of the things that I have brought on myself by making better choices.

If I can do it, ANYONE can do it!

There is no willpower involved. This is about control. 

Just because I'm an adult, I don't always make adult choices about what goes in my mouth. The consequences are too great for me to continue along that path.

Besides, I have so many other aspects of my life under control - this is really one of the only pieces left for me to come full circle in my own universe. It is a journey, after all - I'm just at that point of my journey that I want to see my grandkids have grandkids. 

*****

Since Aboy and I have started Advocare it has helped us wrangle in some of the demons of bad eating and manage our sugar, fat and caffeine addictions. And believe me WE were addicted. No doubt about it! We chose Advocare because we could eat real food (that is so important to both of us), not count points and not microwave pre-packaged meals (we threw out our microwave last year). 

I did a lot of research and found that one of the key ways to help change the way we eat was through preparation. 

Every video I watched, every blog I read... everyone said that preparation was the absolute best way to guarantee success. The products just help with supplementing nutritional deficiencies, energy and hunger control. 

Whatever they do - they are really helping. I am making it to the gym almost daily, I don't crave anything and I very rarely have the urge to go off meal plan. 

So, each week - we take a few hours on the day before Aboy is set to go back out and just cook a week's worth of food. I bake yams and potatoes, make rice, bake chicken and fish... then we portion it off so it's easy to put a meal together. 

It really removes the excuses to eat crap. Since the food is pre-cooked and frozen, it's easily heated up. 

It's healthier because we control the seasoning. There are no preservatives. It's pre-portioned, so the risk of over eating is drastically reduced. 

We are eating more. THAT is huge. We eat the right things, at the right time = it's not a diet, it's a lifestyle.

*****

If you read my blog the other day, you understand my frequent meal choices are influenced by Mexican Recipes. They're high in nutrition and low in calories. 

Today's lunch has become comfort food for me. I need 2 hands to eat it, it's very filling and it brings in all the things I need for a complete meal. 

Also, if you've seen some of my Instagram or Facebook picture posts... you know how much I love a snack scrap for lunch (you have to click the link to understand that joke).

Lunch for today: Chicken Wrap

What made it GREAT was the ingredients!

I used a tortilla we picked up the other day at Trader Joe's

Like I mentioned - we pre-cook the chicken and freeze it. I have a scale (to keep me honest) and I just throw the chicken into the oven for 10 minutes to warm it up.

I ALWAYS add Red Wine Vinegar. Pompeian is my fav!!! It makes me "ACK" (that's a noise I make if it hits the back of my throat with nothing coating it)... but, it has great zing and flavor!

I also add homemade guacamole and some roasted red peppers or sun dried tomatoes. Aboy puts a small garden on his (he is a big guy)...

 Like I said... you need 2 hands to eat it. It's very filling, hits all the taste buds and you won't think about eating again for a few hours!

Souper Sunday: Hearty Vegetable Soup

It's Sunday!!! You know what that means!

I put this together on a whim. It is a very basic recipe and you can add / remove what ever doesn't fit your fancy. I love vegetables - so, I've got plenty in here! This is enough for an army - so, I'll be freezing the leftovers for a quick fix meal.

I listed them in the order they went into the pot:

2 tbsp Olive oil 
4 Garlic Cloves (minced) = 1 tbsp-ish
1 Medium Red Onion (minced)
3 Medium Potatoes (skinned & diced)
2 (1 lb) bags of frozen mixed vegetables (peas, carrots, corn, green beans)
1 Carton of Vegetable Stock (32 oz) - Aldi sells this for CHEAP!
1 Cup of Water
1 Can of Diced Tomatoes (28 oz)
S & P to taste

I put the Olive Oil in the pot on medium heat - dump in the garlic and onions - saute until translucent.

Stir in the potatoes. Stirring frequently for about 5-10 minutes (you want the garlic / onion juices to seep into the potatoes).

Put the rest of the ingredients in and cook over a medium heat for about 45 minutes to an hour. Test the potatoes for softness (then you know it's done).

#thatisall

It's very simple and you probably have most of the ingredients in your cabinet!

Don't buy store-made frozen meals when you can make your own! Invest in plastic bowls with air tight covers. It's healthier and cheaper! You never have to make rash decisions about what's for lunch or dinner when you've got stuff on deck in your freezer!

My new favorite toy!

Over the holidays I took a nice long vacation. 

I had high hopes and big plans on all these things I was going to get done in the yard. Mother Nature had a different plan. If it wasn't raining, it was below freezing. Needless to say, I spent almost all of my time in the house - getting acquainted with our nice comfy sofa. 

I finished up a couple of crochet projects I had started and watched almost every movie on demand that held my interest. 

I also watched a bunch of info-mercials.

I picked up a Nutribullet RX (LOVE IT!! - Different post about that, soon!).

I also put in a request to Aboy that I wanted the One Second Slicer. It's frickin awesome! It is a BOGO deal (1 for the house, 1 for the truck). It is worth every penny!

There is a slicer piece, a dicing piece and a cubing piece. Pushing it through is so easy and clean up is running over it with a bottle brush and rinsing it out. It also has a cover to store the contents.

I love it!

If you are trying to eat healthier and don't like the time and effort it takes to prepare your food - this makes it so much easier!  I cut up tomatoes, cucumbers, peppers and onions to top my salad - in less than 5 minutes - including the clean up! 

I cannot wait for summer to come with all the stuff from our garden. 

The plastic and blades are not flimsy and it stores nicely because all the pieces stack. 

New Year, New Me...

2014 will go down as a "ehh" type of year. I had many accomplishments, but there were also some disappointments that I should have had better control of.

2015 is going to be different, by design.

I think it's safe to say through adulthood, I've approached life as a journey. I hold on to lessons and try to get better. I really, truly aspire to be a better person today than I was yesterday - everyday of my life.

I also try to lead by example... I'm not really (and never really have been) a person that preaches "Do as I say, not as I do". It was a lesson I learned from childhood from simple displays of behavior from my parents. They would tell me not to do one thing, but were doing the exact things they instructed me not to do. It sends the wrong message and develops into trust issues and lack of respect.  Trust and respect are very important to me.

So, in saying all that - I am going to embrace 2015.

++++++++++++++++++++

It's actually taken me a long time to put my thoughts into this and to get it "on paper"... I've been all over the place in setting my "goals" (not resolutions) for this year. I started thinking about what I wanted for 2015 in November of 2014. I didn't make frivolous or impulsive decisions about what I wanted to happen this year.

I have some standing goals, that most of the time I do achieve. I renew them from year to year.

• Be more mindful of my words and actions
• Read at least 10 books this year (5 personal interest, 5 self-improvement)
• Learn a new skill
• Show appreciation professionally and personally
• Help others (write resumes for unemployed friends and family, donate time, share knowledge, etc...)

These are usually easy to keep, because they are who I am and what makes me get better as a human.

Then I have my variable goals that change from year to year (some samples would be):

• Say no to things I don't want to do (sometimes I really struggle with saying no to people)
• Straighten out some accumulated debt
• Lose weight
• Make healthier food choices

These are usually a little harder to achieve because:
1. They take you out of your comfort zone
2. Circumstances may not always be ideal to achieve them
3. Life happens

For 2015, along with my year to year standing "goals"... this year I've got a lengthy list of little goals that interlock with each other.

1. Manage my time & schedule more effectively. My career is very demanding and at times stressful. Although I work from home - I found in this past year, I was becoming a slave to my desk. I really had very little time or energy to do things for myself that I needed or just enjoyed doing. That will not happen in 2015.

2. Make time for me. This falls right into my first goal. I have committed to not working more than 10 hours in a day. I know there will be exceptions to my 10 hour rule... but for 2015 they will be exception, unlike 2014 where it was the rule.

• I signed up at the YMCA.
• Aboy bought me knitting needles, yarn and a sewing machine for Christmas - I am going to use them.
• I am going to have a bigger garden this year.
• I will be getting chickens.
• I am going to coupon at least once a week.

These things take time and a mental focus. Lucky for me (as yous know) - everything I do is with a passionate motivation... now I will have the time to achieve what I want to do.

3. 50 pounds by 50 years. I have been working on this since I was 47 and next year I will be 50. I have lost a few pounds over the past few years - but my weight has fluctuated up 10 and down 10 since I started that journey. I have come to the realization that I am venturing into middle age. I want to watch my grandkids have grandkids. This year I'm fully committed to losing it.

4. Build physical strength. This fits into #2 and #3 because 3 of the 5 things I have listed in #2 require a level of physical strength to perform the requirements of the tasks. As for the #3 part of it - why would I lose the weight and have flabby skin from the weight loss? It just makes sense to commit to this.

5. Take better care of my husband. So, these are not in any particular order because this would really be #1 on my list, but without achieving #1 through #4, I could not be any good at completing #5. Everyone knows how much we care for each other. As we enjoy the empty nest, I want to make sure as we journey through our golden years together - I make it as memorable and enjoyable as possible.

6. Cook and eat healthier. I am going to expand on my experimental recipes and try to eat a predominately plant-based diet. I love making my own breads and I am determined to accomplish consistent successful brown rice on the stove!

7. Eat out less. Last year I made a commitment that if I were to eat out - that I would eat at family owned establishments more often than corporate driven restaurants. I want to support our local economy and although I may pay a little extra to do so, it's worth it. I believe corporations are vital to our economy because they do provide jobs for many (me included) - but, living and buying local is helping someone that chose to live outside of that box. Most local businesses offer much healthier choices, anyway. It's something I enjoyed and I am going to continue for 2015.

8. Be more social. I work from home. Facebook is my social life. I am a social person. I need to get out more. Right now, the Y has become that outlet. I plan to build on that as I start to accumulate local friendships.

9. Blog more. Everyone has a story. I want to document mine. I am committing to at least 2 blog posts per month (this makes 1!!).

++++++++++++++++++++

I've got some other personal goals that I am working on (not for public discussion)... they also fall within and interlock with what I have listed.

2015 is my year; because I said so.

An offer you can't refuse: Stacking Coupons

If you're not familiar with "stacking" - it is a great way of combining a store coupon with a manufacturer's coupon to save additional money. If you take that combination and add it to a store sale... JACKPOT!!

Some grocery stores, drug store chains and big box stores offer store coupons.

A few weeks ago I went to Target and stumbled on this great deal:

Target had a sale on L'Oreal Hair Color



I had a Target coupon + a Manufacturer's coupon



The Target coupon was actually for $2 off (misprint from the Target website).

My total out of pocket was $1.99 each - plus tax.